New Season Lamb Leg
£37.60
This is the whole Leg. A great family roasting joint. We typically make slits with a knife and add either Rosemary & Garlic or Dried Apricots and Thyme.
£ per kg. £15.50
Hallsford Top Rated
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Scotch Eggs - Pork and Haggis
£4.00
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Lamb/Hogget Diced Shoulder - 500g
£8.47 – £16.09
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Pork and Tarragon Sausage Rolls
£2.50
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Shoulder Bone In
£15.95 – £45.45
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Family Steak Pie
£12.00
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